Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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The Eiffel Tower Restaurant Cookbook - Capturing the Magic of Paris
If you're looking to recreate a taste of romance and elegance that you've experienced at the iconic Eiffel Tower Restaurant, or if you're simply a lover of sophisticated French cuisine with a playful Vegas twist, this book is your gateway. Chef Jean Joho offers a glimpse into his world of gastronomy, allowing you to bring a piece of that high-end dining experience right into your own kitchen. With stunning photography accompanying the recipes, it's a feast for both the eyes and the palate.
Foods of the Orient - Thryft
Isabel Moore | Enigma / Marhsall Cavendish

Foods of the Orient

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Goodreads rating: 3.33

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Indulge in the diverse and flavorsome cuisine of Asia with "Foods of the Orient." From aromatic spices to mouth-watering dishes, this book takes you on a culinary adventure through the vibrant flavors of the East. Discover the secrets behind traditional recipes and learn how to recreate them in your own kitchen. Whether you're a seasoned chef or a novice home-cook, this book is a must-read for anyone looking to explore the rich and exotic world of Asian cuisine. Taste the flavors of the Orient and bring their tantalizing aromas into your home.
The A2Z Diet: Dieting Made as Simple as Possible - Thryft
Y.E.O. Adrian | World Scientific Publishing

The A2Z Diet: Dieting Made as Simple as Possible

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Delicious Home Bakes - Thryft
unknown author | Sally Milner Publishing Pty Ltd

Delicious Home Bakes

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If you're looking for a beginner-friendly guide to home baking, Delicious Home Bakes is perfect for you. The recipes are designed for easy follow-through, making it almost impossible to mess up. The book's simplicity puts even the most wary beginner at ease, offering foolproof guidance every step of the way.
Brussels, Bruges, Antwerp & Ghent Encounter - Thryft
Catherine le Nevez | Geoplaneta

Brussels, Bruges, Antwerp & Ghent Encounter

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Goodreads rating: 3.94

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If you're short on time but want to ensure you don't miss the highlights of Belgium's most enchanting cities, this book is your secret weapon. It's compact enough to fit in your pocket while still offering rich insights from locals and comprehensive neighborhood explorations. Plus, the author's tailored suggestions on dining and shopping will help you dive deep into the authentic Belgian experience.
The Food of Australia - Thryft
Periplus Editors | Tuttle Pub

The Food of Australia

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Goodreads rating: 4.33

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This book is perfect for food enthusiasts who want to explore the unique culinary traditions of Australia. With its colorful photographs and step-by-step instructions, it makes cooking Australian dishes accessible to anyone, regardless of their cooking skills. Beyond just recipes, the essays on local food provide interesting insights into the cultural significance of food in Australia. Whether you're looking for traditional Aussie fare or want to try something new and exciting, "The Food of Australia" is a must-read for any food lover.
New England
Lonely Planet, Andrew Bender, Kim Grant  | Lonely Planet

New England

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Goodreads rating: 4.22

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If you've ever been curious about the rich colonial history and breathtaking natural landscapes of New England, this guide is like a compass to the heart of the region. Authored by locals, it offers that insider perspective you crave, with tips that only a resident would know. It doesn't just tell you where to go, it takes you there, from the historic Freedom Trail to the majestic White Mountains.
Tokyo - Eat Like a Local

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Whether you're a food enthusiast or just curious about Tokyo's vibrant culinary scene, this guide is an authentic ally to have in your kitchen or during your travels. You'll not only explore hidden gems and local favorites but also understand the cultural nuances behind the city's palate. It's like having a Tokyoite friend showing you around the best eateries and food markets!
Cook's Library: Chicken - Thryft
Parragon Books | Parragon Publishing

Cook's Library: Chicken

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Goodreads rating: 3.25

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If you're a chicken aficionado looking to expand your culinary horizons without getting overwhelmed, "Cook's Library: Chicken" can be your kitchen companion. It's tailored for those who appreciate clear instructions and accessible ingredients, making your adventurous cooking endeavors both tasty and manageable. Get ready to be spoilt for choice and charm your taste buds.
Le Cordon Bleu Seafood
unknown author | Murdoch Books

Le Cordon Bleu Seafood

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If you're looking to elevate your seafood game, "Le Cordon Bleu Seafood" is your underwater treasure chest of culinary wisdom. Each page reflects the prestigious culinary school's expertise, promising to transform your kitchen into a haven for fish finesse and shellfish sophistication. It's perfect for foodies aiming to impress with professional-level seafood dishes.
最热门的粿

最热门的粿

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If you're a food enthusiast with a penchant for Asian cuisine, "最热门的粿" (The Hottest Rice Cake), will be a delightful addition to your collection. It's a culinary exploration that offers more than just recipes; it’s a cultural voyage into the rich tradition of rice cakes, showing their significance and variety across Asia. You'll not only learn to cook but also appreciate the history and stories behind these traditional delights.
Rasa rasa Penang - Thryft

Rasa rasa Penang

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Author: Briolinks Sdn Bhd
Publisher: Briolinks
Publication Date: 2006
Not on the Label
Felicity Lawrence | Penguin

Not on the Label

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Goodreads rating: 4.04

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If you've ever been curious—or concerned—about what's really in your food, "Not On The Label" is a book that might just reshape your grocery list. Felicity Lawrence doesn't shy away from the unsettling realities of the food industry, diving into the intricate and often murky connections between what we consume and the practices it supports. Her insight, especially about the horsemeat scandal, makes for an enlightening read that's as provocative as it is informative. It's the kind of eye-opener that might have you looking twice at every label in your kitchen.
Healthy Eating
Star Fire | Star Fire

Healthy Eating

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If you're looking to transform your diet, "Healthy Eating" is a fantastic companion. It's not just a fleeting trend book; it's been around since 2001, indicating that its advice has stood the test of time. The principles you'll glean from it are perfect for establishing and maintaining wholesome eating patterns for life.
Pat Chapman's Thai Restaurant Cookbook - Thryft
Pat Chapman | Hodder & Stoughton Ltd

Pat Chapman's Thai Restaurant Cookbook

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Goodreads rating: 3.5

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Pat Chapman's Thai Restaurant Cookbook is a must-read for anyone who loves Thai food or wants to try cooking it at home. Chapman's recipes are quick and easy to follow, making it a great choice for anyone looking to expand their culinary skills. The book's standout feature is Chapman's signature flair, which makes each recipe flavorful and unforgettable.
Hamlyn All Colour Cakes and Bakes
Just Arrived

Hamlyn All Colour Cakes and Bakes

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This is the kind of cookbook that makes baking feel inviting rather than intimidating, with a huge range of treats to suit both everyday cravings and special occasions. The full-page colour photography really helps you picture the results, which is especially satisfying if you like choosing recipes visually. If you enjoy dependable, classic sweet baking with lots of variety, this would feel like a well-loved kitchen staple.
Eat Right for Blood Type A: Individual Food, Drink and Supplement Lists from Eat Right for Your Type

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Navigating food choices can be confusing, but 'Eat Right for Blood Type A' simplifies it by tailoring options to your specific blood type. Imagine having a cheat sheet that helps you select the right food and supplements, making shopping and dining out less stressful and more suited to your body's needs. If you're a Type A individual looking to optimize your health and manage weight, this guide could be like having a nutritionist in your pocket every time you face a menu or grocery aisle.
Vegetarian Suppers (Sainsbury"s Recipe Library) - Thryft
Jane Suthering | Martin Books

Vegetarian Suppers (Sainsbury"s Recipe Library)

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Goodreads rating: 2.71

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"Vegetarian Suppers" offers a wide range of delicious and creative recipes, perfect for those seeking to incorporate more plant-based meals into their diet. With easy-to-follow instructions and beautiful illustrations, this cookbook is a must-have for anyone looking to expand their culinary horizons.
New World Kitchen: Latin American and Caribbean Cuisine
Norman Van Aken | Ecco

New World Kitchen: Latin American and Caribbean Cuisine

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Goodreads rating: 3.87

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Imagine coaxing the vibrancy of Latin American and Caribbean cuisine right into your kitchen. This isn't just a recipe book; Norman Van Aken brings you into a world where each dish is a discovery, and you're the explorer with a spatula in hand. It's as much a feast for the eyes—with lush photography—as it is for the palate, promising a sensory journey through the tastes of the Americas. Whether you're a seasoned chef or an adventurous foodie, the unique fusions and Van Aken's expert guidance could redefine your cooking horizon. With the recommendation from Anthony Bourdain, it's like a trusted friend vouching for an unforgettable culinary adventure.
The Essential Guide to London's Best Food Shops - Thryft
Antonio Carluccio, John Freeman  | New Holland Books

The Essential Guide to London's Best Food Shops

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Goodreads rating: 2.67

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If you relish the idea of exploring London’s gastronomic offerings, this guide by Antonio Carluccio will feel like a treasure map. It's a perfect companion for food enthusiasts eager to discover the hidden gems and the finest ingredients this great city has to offer. It's more than just a directory; it's a journey flavored with local insights, revealing London through a culinary lens.
Makansutra Singapore 2013 - Thryft
Makansutra (S) Pte Ltd | Makansutra(s) Pte.ltd.

Makansutra Singapore 2013

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Goodreads rating: 4.0

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If you're passionate about discovering authentic local cuisine, "Makansutra Singapore 2013" will be your culinary compass. It digs deep into the heart of Singaporean culture through its food, offering an unvarnished look at the best places to satiate your hunger. It's a trusty sidekick for food adventurers and a delicious snapshot of Singapore's rich food landscape.
What to Eat When You're Pregnant: Including the A-Z of What's Safe and What's Not

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Eating right during pregnancy can be a bit of a maze. Dr. Rana Conway's book acts like a friendly guide through that maze, offering clear, evidence-based advice on what to eat, things to avoid, and the nutrients vital for your baby's development. Whether you're dealing with morning sickness, pondering supplement needs, or thinking ahead to breastfeeding, this book has got you covered, making it a reassuring companion during your pregnancy journey.
Cooking, Cuisine and Class: A Study in Comparative Sociology
Jack Goody | Cambridge University Press

Cooking, Cuisine and Class: A Study in Comparative Sociology

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Goodreads rating: 3.74

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If you're curious about how what we eat intertwines with the societal hierarchy, "Cooking, Cuisine and Class" offers an insightful exploration. It's quite the journey—tracing the historical and anthropological connections from the kitchens of the Third World to Western dining rooms. You'll find it's a compelling read if you're interested in both the evolution of culinary arts and its profound implications on social divisions.
What the Bible Says About Healthy Living
Rex Russell | Candle Books

What the Bible Says About Healthy Living

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Goodreads rating: 4.15

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If you're seeking a holistic approach to health that bridges ancient scripture with contemporary wellness, this book might just speak to your soul and your body. Dr. Rex Russell presents a thoughtful examination of dietary and lifestyle prescriptions from the Bible that could resonate with you regardless of your faith, especially if you're searching for enduring health solutions in a world saturated with quick-fix diets and conflicting nutrition advice.
Fodor's Spain 2015 - Thryft
Fodor's Travel Publications Inc. | Fodor's

Fodor's Spain 2015

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Goodreads rating: 3.79

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Fodor's Spain 2015 is great for travelers seeking insider knowledge on Spain's best travel destinations and hidden gems. This book offers expert guidance on everything from the country's rich history to its fascinating modern culture. It makes travel planning easy and will help you create unforgettable experiences.
The Great Book of Vegetables
Antonella Palazzi | Simon & Schuster

The Great Book of Vegetables

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Goodreads rating: 4.0

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This is the kind of book that makes healthy eating feel warm, practical, and easy to share. It looks ideal for families who want simple vegetable recipes without anything intimidating or overly fancy. You can imagine readers liking how it turns everyday ingredients into meals everyone can enjoy together while learning a little more about food at the same time.
Party Cakes - Thryft
Anonymous | Anne's Publishing Limited

Party Cakes

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This book is perfect for those who want to make their own unique celebration cakes for special occasions. With detailed instructions and beautiful illustrations, Party Cakes has everything you need to create stunning cakes that everyone will love.
Good to Eat: Riddles of Food and Culture
Marvin Harris | Waveland Pr Inc

Good to Eat: Riddles of Food and Culture

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Goodreads rating: 4.03

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Imagine you're a detective for the world's various eating habits, where even a distaste for spinach becomes a clue. "Good to Eat" offers an exciting journey through the dynamics of what we eat and why, catering to anyone intrigued by the cultural reasons behind their dinner plate. If you savor understanding the deeper societal influences on food, this read will satisfy your hunger for knowledge.
面食小点心 - Thryft
面食小点心 - Thryft

面食小点心

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If you're keen on expanding your culinary skills with traditional Chinese flavors, 面食小点心 is like a treasure trove. The recipes are time-honored and might evoke a sense of nostalgia, or even introduce you to delightful new favorites from a rich food culture.
Salad Days: A Collection Of European And American Salad Recipes

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If you have a penchant for fresh, wholesome meals with a touch of nostalgia, "Salad Days" will be a delightful addition to your cookbook shelf. Ursel Norman's 1975 collection showcases an array of European and American salad recipes that not only stand the test of time but also introduce you to traditional flavors that may be missing from modern-day diets. Explore the roots of salad-making and expand your culinary repertoire with this charming vintage find.
Bake Me A Cake - Thryft

Bake Me A Cake

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If you're ready to transform your kitchen into a fragrant bakery, "Bake Me A Cake" is like your trusty friend, offering a variety of mouth-watering recipes that are both comforting and exciting. Expect to find clear instructions that make baking accessible, whether you're whipping up a simple sponge or tackling a more ambitious gateau.
Edible Presents to Make - Thryft
Norma Miller | Hamlyn

Edible Presents to Make

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This cookbook features easy-to-make recipes for homemade edible gifts that are perfect for any food lover. From sweet treats like chocolate truffles and raspberry jam to savory snacks like pickled vegetables and seasoned nuts, Edible Presents to Make has something for everyone. The clear instructions and colorful photos make this book a great resource for beginner and experienced cooks alike.
Cooking for Dummies
Alison Yates, Marie Rama  | For Dummies

Cooking for Dummies

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Goodreads rating: 3.68

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Feeling kitchen shy? "Cooking for Dummies" eases the uncertainty that comes with cooking at home, offering straightforward tips and over 150 recipes to turn any kitchen novice into a confident home chef. It's like having a friend guide you through the culinary basics, spicing up your skill set while keeping it all delightfully unfussy. Whether you're hoping to impress with a fancy yet simple dish or just aiming to tackle a weeknight dinner without resorting to takeout, this book could become your go-to kitchen companion.
The Food Allergy Cure : A New Solution to Food Cravings, Obesity, Depression, Headaches, Arthritis, and Fatigue - Thryft

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This book is a must-read for anyone suffering from food allergies or related health issues. It offers a unique solution to treating these problems, using the Bioenergetic Sensitivity and Enzyme Therapy system. Readers will appreciate the in-depth information on chronic conditions like depression, fatigue, sinusitis, asthma, and obesity related to food allergies. With 35,000 first printing, this book is a trusted resource for those seeking a long-term solution to their food allergies.
The RealAge Diet : Make Yourself Younger with What You Eat! - Thryft

The RealAge Diet : Make Yourself Younger with What You Eat!

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Goodreads rating: 3.68

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The RealAge Diet provides a research-based diet plan that can help reverse aging. The book includes a test to determine your biological age and provides 51 food choices and strategies that can make you an age buster. The Hourglass diet is an easy-to-follow visual guide. The authors evaluate popular diets and provide modifications to make them more anti-aging. Overall, the book emphasizes the importance of nutrient-dense, low-calorie foods for a healthier and younger body.
Sweets: A History of Temptation

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If your love of sweets goes beyond mere taste to an interest in how certain treats have wound their way through history and culture, "Sweets: A History of Temptation" could be a delightful journey for you. Tim Richardson doesn't just offer facts; he unwraps the fascinating evolution of sweets and their societal importance, which might just enrich every bite you take thereafter.
Family Meals: Every Dish, Three Ways - You Choose! 30 Minutes, 20 Minutes, 10 Minutes
Emma Jane Frost | Hamlyn

Family Meals: Every Dish, Three Ways - You Choose! 30 Minutes, 20 Minutes, 10 Minutes

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Goodreads rating: 3.31

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If finding time to whip up a family meal often feels like a puzzle, "Family Meals" from Hamlyn Quick Cook could be your missing piece. It caters to different paces of life with the same delicious dish done three ways. Whether you've got 30 minutes or just 10, this book offers a practical solution without compromising on taste. It's a lifesaver for busy parents or anyone juggling a hectic schedule.
Step by Step Sensational Salads
Sandra Stotsky, Nathaniel Harris  | Chelsea House Pub

Step by Step Sensational Salads

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If you're looking to jazz up your meals or perhaps seeking inspiration for wholesome dishes, "Step by Step Sensational Salads" might just be your guide to a refreshing variety of salads. Nathaniel Harris offers clear, concise instructions that make salad creation feel like an art form, elevating the most ordinary ingredients to extraordinary heights. It's perfect for anyone wanting to infuse their diet with a burst of healthful creativity.
Essential Asian
Melissa Penn | Mudoch Books Pty Limited

Essential Asian

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Goodreads rating: 3.5

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"Essential Asian" isn't just a cookbook; it's a passport to the rich flavors and timeless traditions of 12 Asian countries. The detailed step-by-step photographs will ease you into the intricacies of Asian cooking, making the exotic comfortably familiar. Imagine savoring the authenticity of dishes from China to Malaysia, right from your own kitchen—this book is perfect for beginners wanting to expand their culinary horizons or seasoned cooks seeking to perfect their Asian cuisine repertoire.
Little Pies and Cakes
Pamela Clark | Acp Books

Little Pies and Cakes

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Goodreads rating: 4.5

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If your sweet tooth often craves just a bite-sized delight, "Little Pies And Cakes" might be exactly what you're looking for. This book is perfect for those who love to dabble in the kitchen without committing to making large desserts. Pamela's recipes are ideal for gatherings where you want to impress with an array of tiny, exquisite treats.
Cupcakes from the Cake Mix Doctor - Thryft
Anne Byrn | Workman Publishing Company

Cupcakes from the Cake Mix Doctor

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Goodreads rating: 4.23

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"If you are someone who loves the taste of joy in every bite, then 'Cupcakes from the Cake Mix Doctor' by Anne Bryn is the right choice for you. With 135 exquisite recipes, this book is perfect for both children and grown-ups, for special days and everyday delights. Anne, acknowledged as the master of cake-mix baking, provides you with the opportunity to create scrumptious treats for lunch bags, holiday festivities, and even unexpected dinner party desserts. Her recipes are user-friendly and will leave an unforgettable taste on your taste buds, making every bite a perfect memory!"
200 Bakery Treats - Thryft

200 Bakery Treats

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If you're someone who finds joy in the art of baking or someone simply eager to infuse their kitchen with warmth and wonderful aromas, "200 Bakery Treats" can be your new companion. Imagine being able to recreate the charm of your favorite bakery at home, with the added satisfaction of homemade goodness. Whether you're a novice looking to expand your culinary repertoire or an experienced baker seeking new challenges, this book offers variety and sweet inspiration with every page turn.
Ibs-Free at Last! Second Edition: Change Your Carbs, Change Your Life with the Fodmap Elimination Diet

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If IBS has been stealing the rhythm of your life, Patsy Catsos' book might just help you find your beat again. It's not a one-size-fits-all solution; this book respects your unique body chemistry by guiding you through the FODMAP Elimination Diet. With practical tips, shopping lists, and meal ideas, it's a starting point for those ready to pinpoint what truly works for their digestive wellness. Consider it your map to navigating the often confusing terrain of IBS with clarity.
Joseph Christiano's Bloodtype Diet, Type B
Joseph Christiano | Siloam

Joseph Christiano's Bloodtype Diet, Type B

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Goodreads rating: 3.6

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If you've struggled with one-size-fits-all diets and felt like nothing really works for your body, this book might be the eye-opener you need. It offers a tailored approach that considers how your unique biology affects weight loss, with specific food choices that resonate with Type B blood. It's a concise guide that could finally make sense of your dietary dilemmas.
River Cottage Fruit Every Day! - Thryft
Hugh Fearnley-Whittingstall | Bloomsbury

River Cottage Fruit Every Day!

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Goodreads rating: 3.93

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River Cottage Fruit Every Day! is a great read for anyone who wants to add more fruit to their diet and lifestyle. With 180 delicious recipes, this book is for people who want to expand their cooking experience and learn how to make the most of different fruits available in different seasons. The book features recipes for savory dishes such as marinated lamb and fig kebabs, barbecued pork chops with peaches and sage, and venison stew with damsons, as well as sweet treats like parsnip and apple cakes, tarts, pies, crumbles and puddings. The gorgeous photography will inspire you to recreate these recipes at home.
The New Cook
Donna Hay | Whitecap Books Ltd

The New Cook

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Goodreads rating: 4.07

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Imagine discovering a new passion for cooking, one page at a time. "The New Cook" is a gateway to culinary creativity and confidence, perfect for those yearning to transform basic ingredients into extraordinary meals. Its contemporary approach to teaching classic techniques makes it a staple for beginners and a refreshing resource for seasoned cooks seeking inspiration.
It's Not About the Tapas
Polly Evans | Bantam Press

It's Not About the Tapas

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Goodreads rating: 3.33

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If you're itching for an adventure but are currently stuck at home, "It's Not About the Tapas" could be your temporary escape. The author's journey through Spain on a bicycle blends travel memoir with self-discovery, all laced with a delightful wit that makes the vicarious trip both enlightening and entertaining. It's like taking a personal tour with a friend who points out the humorous quirks of life and the beauty in the unexpected, making it especially enjoyable for those who appreciate culture with a side of laughter.
The Restaurant Companion: A Guide to Healthier Eating Out - Thryft
Hope S. Warshaw | Surrey Books

The Restaurant Companion: A Guide to Healthier Eating Out

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Goodreads rating: 4.0

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This book could be a good read for you if you are someone who loves eating out at restaurants but wants to make healthier choices. With sample menus, model meals, and nutrition facts about 15 popular cuisines, "The Restaurant Companion" is your ultimate guide to enjoying savory meals without compromising your calorie, fat, cholesterol, and sodium intake. It provides practical tips and insights to help you navigate the restaurant scene and make informed decisions, so you can continue to enjoy delicious meals while prioritizing your health.
Classic Meat Dishes
Unknown | Sally Milner Publishing Pty Ltd

Classic Meat Dishes

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Goodreads rating: 0.0

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If you've been wary of red meat due to health concerns but can't shake your craving for a savory dish, "Classic Meat Dishes" could be your roadmap back to enjoying what you love in a balanced, health-conscious way. It's not just a recipe collection; it's a culinary guide with a focus on lean meats and nutritious accompaniments that could make meal planning both exciting and guilt-free.
Zumbarons: A Fantasy Land of Macarons
Adriano Zumbo | Murdoch Books

Zumbarons: A Fantasy Land of Macarons

$20.90

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Goodreads rating: 4.42

$20.90

Unit price
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If your taste buds tingle for whimsical, inventive treats, Zumbarons could be your next treasure trove of inspiration. Imagine infusing your kitchen with the spirit of innovation that Adriano Zumbo is famous for. Whether you're a seasoned baker or a curious foodie, this book promises a delightful culinary adventure through its colorful pages and unique macaron flavors.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.