Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Moxie - Maine In A Bottle - Thryft
Jim Baumer | Down East Books

Moxie - Maine In A Bottle

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Goodreads rating: 3.89

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Moxie: Maine in a Bottle is a must-read for anyone interested in discovering the history of an iconic soft drink that has stood the test of time. The book, written by Maine author Jim Baumer, details the journey of Moxie from its inception to its current status as a cultural symbol of Maine. Baumer's storytelling abilities, combined with his attention to detail, make this book a captivating read for anyone interested in the history of Maine or American pop culture.
Cupcakes & Cookies - The Australian Women's Weekly Minis
Susan Tomnay | Australian Consolidated Press

Cupcakes & Cookies - The Australian Women's Weekly Minis

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Goodreads rating: 4.5

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If you're someone who enjoys the comforting activity of baking, this book offers a cozy nook in your kitchen. With recipes rooted in Australian home-style baking, it's perfect for beginners wanting to whip up some sweet treats and for seasoned bakers looking to add classic cupcakes and cookies to their repertoire.
Soups - Delicious Soup Recipes - Thryft
Unknown | Pr Books

Soups - Delicious Soup Recipes

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If you're looking to explore a world of tastes from the comfort of your kitchen, "Soups - Delicious Soup Recipes" is an ideal companion. It'll provide you with a spectrum of options, from hearty traditional staples to exotic, aromatic delights—perfect for expanding your culinary horizons or impressing guests with a starter that transports their taste buds across continents.
New York Neighborhoods: A Food Lover's Walking, Eating, and Shopping Guide to Ethnic Enclaves in New York's Boroughs

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For the adventurous foodie and urban explorer, this book is a treasure map to the diverse culinary landscapes of New York. Eleanor Berman serves as your personal guide, whisking you away on a delicious journey through the city's ethnic enclaves where you don't just taste food—you experience culture. It's the perfect companion for anyone eager to indulge in authentic flavors and uncover local haunts beyond the typical tourist track.
Wrap N Roll
Sanjeev Kapoor | Popular Prakashan Ltd

Wrap N Roll

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Imagine your usual snacks, but reinvented. "Wrap N Roll" takes the mundane and elevates it to exciting with recipes guaranteed to spice up your meal prep. Whether you're packing a punch for your kids' lunchboxes or craving a taste of different cultures right in your kitchen, this book by Sanjeev Kapoor is the culinary genie you need. From light salads to indulgent treats, there's a wrap for every mood and diet.
Wild About Muffins - Thryft
Angela Clubb | B E S Pub Co

Wild About Muffins

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Goodreads rating: 4.0

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This book is perfect for anyone who loves muffins and wants to try out new exciting flavors. Each recipe is packed with unique and tasty ingredients, such as cranberries, cheese, granola, almonds, bananas, and peanut butter. The book provides clear instructions on how to prepare and bake each muffin to perfection, making it easy for anyone to enjoy a delicious and nutritious snack or breakfast on-the-go. Users can expect rave reviews from family and friends on their newfound baking skills!
Vegetables for Vitality

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If you're looking to infuse more wholesome veggies into your meals without compromising on taste, "Vegetables for Vitality" could be your culinary companion. The book isn't just a recipe collection; it's a gateway to creating meals that are both nourishing and enjoyable, transforming the oft-dreaded vegetable side dish into the star of your dining table. With its easy-to-follow recipes like Chunky Chicken and Vegetable Pot Pie, you'll find yourself eager to experiment in the kitchen, all while benefitting from a healthier diet.
Bouillon de poulet pour l'âme - Livre de cuisine - Thryft
Collectif

Bouillon de poulet pour l'âme - Livre de cuisine

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This book is perfect for anyone who enjoys heartwarming stories and comforting food. The combination of inspiring stories and delicious recipes provide a unique reading experience. Users would love the personal touch added by each story and find comfort in the familiarity of home-style cooking.
Step-By-Step Italian Cooking

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If you're captivated by the rich flavors of Italy but intimidated by complicated recipes, this book is your culinary ally. Step-by-Step Italian Cooking simplifies classic Italian dishes for the home cook. Whether you're a beginner wanting to expand your kitchen repertoire or an enthusiast seeking to refine your skills, this collection of well-loved Italian recipes will guide you to create mouth-watering meals that transport you to the Mediterranean with each bite.
Thai Cooking - Thryft
Unknown | Parragon Books Ltd

Thai Cooking

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Goodreads rating: 3.0

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This cookbook is perfect for home cooks who want to discover the delicious and exotic flavors of Thailand. With simple yet authentic recipes, it is easy to create restaurant-quality dishes in the comfort of your own home. The book also includes helpful tips for selecting ingredients and mastering cooking techniques.
The Food Allergy Cure : A New Solution to Food Cravings, Obesity, Depression, Headaches, Arthritis, and Fatigue - Thryft

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This book is a must-read for anyone suffering from food allergies or related health issues. It offers a unique solution to treating these problems, using the Bioenergetic Sensitivity and Enzyme Therapy system. Readers will appreciate the in-depth information on chronic conditions like depression, fatigue, sinusitis, asthma, and obesity related to food allergies. With 35,000 first printing, this book is a trusted resource for those seeking a long-term solution to their food allergies.
The Whole Organic Food Book
Dan Jason | Raincoast Books

The Whole Organic Food Book

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Goodreads rating: 3.4

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If you're conscious about what goes on your plate and into your body, "The Whole Organic Food Book" by Dan Jason could be a valuable read for you. As someone who might be wary of genetically modified organisms and the industrialization of our food supply, this book offers insights and practical advice for cultivating and choosing food that aligns with a healthy, sustainable lifestyle.
Juicing It! - A Gourmet's Guide To Natural Drinks - Thryft
Jane Pettigrew | Carlton Books Ltd

Juicing It! - A Gourmet's Guide To Natural Drinks

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Goodreads rating: 3.67

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This book is a gem for health-conscious individuals who are looking for a refreshing and wholesome way to enjoy the goodness of fruits and vegetables. With an extensive collection of recipes, it offers a delightful variety of natural drinks that can be easily prepared at home. Whether you're a juicing enthusiast or just starting your juicing journey, this book provides valuable insights into the nutritional benefits of different ingredients, helping you make informed choices. Get ready to indulge in a world of flavors and nourish your body with every sip!
The Detox Diet Book - Thryft
Belinda Grant | Optima

The Detox Diet Book

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Goodreads rating: 3.0

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If you're feeling weighed down, physically or mentally, "The Detox Diet" could be your ticket to a fresh start. Belinda Grant breaks down how detoxification can not only reshape your body but also bring clarity to your mind and elevate your overall mood. It's more than a diet; it's a holistic approach to a healthier you.
DK Eyewitness Top 10 Travel Guide: San Francisco - Thryft
Jeffrey Kennedy | Dk Publishing (dorling Kinders

DK Eyewitness Top 10 Travel Guide: San Francisco

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Goodreads rating: 3.85

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Planning a trip to San Francisco? This guide offers distilled insights, helping you to discover the city's top highlights and avoid the common tourist traps. It's like having a knowledgeable friend who organizes your itinerary with hidden gems, top food spots, and essential cultural experiences. The added bonus of a pull-out map ensures you'll find your way effortlessly to these top-tier recommendations. Perfect for travelers who love to explore efficiently.
A Guide to Common Vegetables
Poh Tin Kok | Science Centre Road

A Guide to Common Vegetables

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Goodreads rating: 4.0

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If you have a penchant for gardening, cooking, or simply a curiosity for the greenery that graces your plate, "A Guide to Common Vegetables" could be your new companion. It breathes life into the botanical background of your meals and spices up conversations with its rich garden of knowledge.
Everyday Gourmet Casseroles
No Author Credited | Parragon

Everyday Gourmet Casseroles

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If you're looking to add a touch of homely sophistication to your dinner table, "Everyday Gourmet Casseroles" might be just the cookbook for you. It offers a fresh take on the casserole, elevating this staple dish with new flavors and ingredients while keeping the comforting essence we all crave in a good bake. Rediscover the casserole with recipes that are both familiar and excitingly novel.
Summer Salads

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Imagine you're looking to add some zest and color to your meals, especially during those warm summer months. "Summer Salads" by Australian Women's Weekly offers a delightfully varied collection that's both easy to prepare and delicious. Dipping into this book is like embracing the freshness of summer itself—a must-have for anyone eager to enjoy vibrant, healthy, and quick salad recipes.
Tokyo - Thryft
Fodor's Travel Publications Inc. | Fodor's

Tokyo

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Goodreads rating: 3.96

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This book is a must-read for anyone captivated by the bustling city of Tokyo. Its unique appeal lies in its ability to perfectly capture the contrasting elements of modernization and traditional Japanese culture that make Tokyo so captivating. Through detailed touring plans and informative maps, this book will guide you on an immersive journey through the city, allowing you to fully experience its vibrant energy and rich history.
The Good Food Cookbook
Margo Oliver | Tormont Publishing

The Good Food Cookbook

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Goodreads rating: 4.0

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If you're someone whose heart sings both for homey comfort dishes and elegant dinner parties, The Good Food Cookbook by Margo Oliver could be your new kitchen bible. Imagine flipping through vibrant pages, the images tempting your taste buds, as you easily read the large text from afar. Whether you're a culinary novice or a seasoned host, this book promises to enrich your meals and delight your senses.
Sauces Dips And Salsas - Thryft
Elizabeth Cotten | Murdoch Books

Sauces Dips And Salsas

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Goodreads rating: 5.0

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This cookbook is a must-have for anyone who loves to enhance their meals with the perfect sauce, dip, or salsa. With a wide variety of recipes from around the world, you'll never run out of ideas to spice up your dishes. Whether you're a seasoned cook or just starting out, this book will elevate your culinary skills and take your taste buds on a global adventure.
Stir-Fry Meals - Healthy Ways With A Wok - Thryft
Olivia Wu | B E S Pub Co

Stir-Fry Meals - Healthy Ways With A Wok

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Goodreads rating: 3.67

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This book provides a variety of meal options from sauces, appetizers, family meals to desserts – all cooked in a wok. Recipes are designed for busy people who want to enjoy quick, yet healthy dishes that are easy to prepare. The book also includes helpful tips on choosing ingredients and kitchen tools for stir-frying.
Wine Dynasties of Europe: Personal Portraits of Ten Leading Houses
Harry Eyres | Lennard/queen Anne Pr

Wine Dynasties of Europe: Personal Portraits of Ten Leading Houses

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If you're a connoisseur or simply curious about the rich history behind Europe's finest wines, this book will take you on a personal tour of its most storied vineyards. It's like having a private tasting session with the aristocrats of winemaking – an insight not just into their exquisite vintages but the generations of passion and tradition that pour into every bottle.
Home Library Salads
Whitecap Books | Whitecap Books Ltd

Home Library Salads

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If you're the kind who enjoys leafing through pages as much as tossing up greens, "Home Library Salads" is a perfect blend for your bookshelf. It's more than recipes—it's a piece of culinary art that harmonizes with the intellect, ideal for foodies who crave a dash of literary charm.
Glorious Garnishes: Crafting Easy & Spectacular Food Decorations - Thryft

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This book is perfect for anyone looking to add a touch of elegance and creativity to their cooking. Glorious Garnishes will guide you through the art of crafting stunning food decorations that will impress and delight your guests. With easy-to-follow instructions and beautiful illustrations, this book will inspire you to elevate your dishes to a whole new level. Get ready to turn simple meals into culinary masterpieces with this essential guide.
The Classic 1000 Cocktails
Robert "Doc" Cross | Foulsham & Co Ltd

The Classic 1000 Cocktails

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Goodreads rating: 3.84

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If you're the go-to bartender at your gatherings or just want to elevate your home bartending game, "The Classic 1000 Cocktails" is your ideal companion. This extensive collection isn't just a recipe book; it's a celebration of the cocktail's history and versatility. From sophisticated champagne blends to nonalcoholic options, it caters to all preferences, ensuring you're never at a loss for what to serve, whether you're throwing a swanky soirée or enjoying a quiet night in.
Singapore - Thryft

Singapore

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Singapore could be a good read for you if you have an adventurous palate and are fascinated by cultural diversity. This comprehensive guide takes you on exciting walking tours through colonial Singapore, Little India, and Chinatown, allowing you to immerse yourself in the city's rich history. The book also indulges your love for food with a special section dedicated to Singaporean cuisine, making your gourmand dreams come true. With detailed maps and recommendations for unique accommodation options, this guide ensures you make the most of your trip to the vibrant city-state. So pack your bags and get ready for an incredible journey of flavors and cultures in Singapore!
The Crabapple Bakery Cupcake Cookbook
Jennifer Graham | Penguin Global

The Crabapple Bakery Cupcake Cookbook

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Goodreads rating: 4.03

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If you're looking to dazzle at your next get-together or just want to treat yourself, Jennifer Graham's cupcake cookbook is a trove of sweet inspiration. Imagine creating confections that are as pleasing to the eye as they are to the taste buds, with clear guidance to ensure your baking success. This isn't just a recipe book; it's your ticket to becoming the star of any dessert table.
American Appetite: The Coming of Age of a National Cuisine
Leslie Brenner | Harper Perennial

American Appetite: The Coming of Age of a National Cuisine

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Goodreads rating: 3.12

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If you're intrigued by how American food has transformed over the centuries, "American Appetite" is like a rich, layered cake waiting for you to discover its flavors. Brenner cuts a clear path through America's culinary timeline with humor and zest, serving both nostalgia and a vision of the future on a silver platter. Food enthusiasts will relish the interviews with iconic chefs, making this book a feast for the mind as much as the stomach.
Heinerman's Encyclopedia of Healing Juices
John Heinerman | Penguin Publishing Group

Heinerman's Encyclopedia of Healing Juices

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Goodreads rating: 4.05

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If you're a fan of holistic health approaches and love exploring nature's pantry for wellness solutions, "Heinerman's Encyclopedia of Healing Juices" might be exactly what you're looking to add to your shelf. It's a treasure trove of knowledge for anyone interested in boosting their immune system or improving their overall health through the power of raw, natural juices. With an array of recipes to try, this could be your go-to resource for sipping your way to vitality.
Chinese Cooking Class Cookbook
Ellen Sinclair, Maryanne Blacker, The Australian Women's Weekly  | Acp Publishing

Chinese Cooking Class Cookbook

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Goodreads rating: 4.17

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Imagine turning your kitchen into a fragrant hub of Chinese culinary delights, where dishes like perfect fried rice and succulent beef with black bean sauce come together in a flash. This book allows you to recreate the magic of your favorite Chinese takeout with the simplicity and guidance that the Australian Women's Weekly is known for. Perfect for anyone eager to embark on a delicious, hands-on journey through Chinese cooking.
The Food of Australia - Thryft
Periplus Editors | Tuttle Pub

The Food of Australia

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Goodreads rating: 4.33

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This book is perfect for food enthusiasts who want to explore the unique culinary traditions of Australia. With its colorful photographs and step-by-step instructions, it makes cooking Australian dishes accessible to anyone, regardless of their cooking skills. Beyond just recipes, the essays on local food provide interesting insights into the cultural significance of food in Australia. Whether you're looking for traditional Aussie fare or want to try something new and exciting, "The Food of Australia" is a must-read for any food lover.
Perfect Desserts
Terry Jeavons | Parragon Inc

Perfect Desserts

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Goodreads rating: 2.0

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If you've got a sweet tooth that's always looking for new adventures, "Perfect Desserts" might just become your new kitchen companion. Picture this: it's not just a book, it's a culinary journey through indulgence, where each page offers a chance to level up your dessert game. Whether you're aiming to impress at your next dinner party or just want to treat yourself, this book's treasure trove of sweet secrets won't disappoint.
Cookie Sensations: Creative Designs for Every Occasion
Meaghan Mountford | Rutledge Hill Pr

Cookie Sensations: Creative Designs for Every Occasion

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Goodreads rating: 3.38

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If you adore the idea of turning a simple sweet treat into a canvas for creativity, "Cookie Sensations" is a delightful kitchen companion. It not only equips you with recipes but also guides you through the artistic process with a friendly, instructional approach. Perfect for those special occasions, or any day you want to sprinkle a little joy onto your baking adventures.
Good Housekeeping Cookie Jar Cookbook: 65 Recipes for Classic Chunky & Chewy Cookies
Good Housekeeping | Hearst

Good Housekeeping Cookie Jar Cookbook: 65 Recipes for Classic Chunky & Chewy Cookies

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Goodreads rating: 3.13

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If you have a penchant for baking or are simply looking to fill your home with the aroma of freshly baked cookies, this cookbook is your companion. It's not just about having recipes; it's about creating moments – from after-school smiles to holiday warmth. Each page is a promise of delicious success with triple-tested recipes that ensure your baking efforts are met with 'mmm's and 'wow's from family and friends.
The De' Medici Kitchen - Thryft
Lorenza De' Medici | Collins Pub San Francisco

The De' Medici Kitchen

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Goodreads rating: 3.82

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90% off est. retail
Contains a collection of recipes taken from the television show for first, middle, and main courses, vegetables, and desserts, and with illustrations and instructions when needed
German Phrasebook - Thryft
Stuart Fortey | Tuttle Publishing

German Phrasebook

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These phrasebooks have two distinct sections. The first consists of thematic chapters covering topics such as accommodation, problems and emergencies and food and drink, while the second section is a bilingual dictionary containing around 4,000 terms, so that the user can look up specific words.
What To Eat When You're Expecting - Thryft
Heidi Murkoff, Arlene Eisenberg, Sandee Hathaway  | Workman Publishing Company

What To Eat When You're Expecting

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Goodreads rating: 3.46

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This book is a great resource for expectant mothers who want to make sure they are nourishing their bodies and their growing babies. With a focus on whole, unprocessed foods, it offers practical tips and delicious recipes to help readers feel their best. One unique feature of this book is its emphasis on promoting fetal development, making it a great choice for expectant mothers who want to give their babies the best start possible.
Rasa rasa Penang - Thryft

Rasa rasa Penang

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Author: Briolinks Sdn Bhd
Publisher: Briolinks
Publication Date: 2006
Ice Cream: Frozen Favorites for All Tastes
Eliq Maranik | H.f.ullmann Publishing Gmbh

Ice Cream: Frozen Favorites for All Tastes

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Goodreads rating: 3.75

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Feeling like giving in to your sweet tooth but still wanting to keep it healthy? "Ice Cream: Frozen Favorites for All Tastes" offers a fantastic array of 60 recipes that are both mouth-watering and mindful. This book could be your new summer companion, turning your kitchen into a haven for homemade ice creams and sorbets, all detailed with clear, step-by-step instructions and tempting photos. Whether you're a culinary novice or a seasoned chef, these recipes are sure to add a dash of cold delight to your dessert repertoire.
The Complete Book of Home Baking - Thryft
Rachel Blackmore, Linda Venturoni and Rachel Blackmore  | J.b. Fairfax Press

The Complete Book of Home Baking

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If you're eager to transform your kitchen into a sanctuary of delightful scents and tastes, this tome will be your guide. Venturoni and Blackmore compile an exhaustive array of recipes that cater to both novices and veteran bakers. Whether you're looking to perfect your pie crust or venture into the world of artisan bread, "The Complete Book of Home Baking" serves as a comprehensive and inspiring kitchen companion.
Slow Cooker Cooking - Thryft
Lora Brody | William Morrow Cookbooks

Slow Cooker Cooking

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Goodreads rating: 3.38

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Slow Cooker Cooking is the perfect book for busy people who love good food but lack the time for it. This cookbook is all about convenience and inventive one-pot meals that will tantalize your taste buds. With recipes using a wide variety of ingredients, including fruit bases for soufflés and ice creams, the slow cooker is used in new and innovative ways. The result? Tender, succulent dishes that will make you come back for seconds. Perfect for vegetarians and meat-lovers alike and those who are short on time and want something delicious without the hassle.
Appetizers - Thryft
Mable Hoffman | Hp Trade

Appetizers

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Goodreads rating: 3.25

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Super recipes for entertaining or for light meals, tapas, and use as side dishes, vegetable courses and for wonderfully imaginative and great tasting buffets. Illustrated throughout in color with clear directions. Recipes you'll want to try like Scallop Puffs, Orange & Honey Meatballs, Zucchini Frittata, Open Face Tacos, Dips, Mini Bagels, Butterflied Bayou Shrimp and many more.
Cook's Library: Chicken - Thryft
Parragon Books | Parragon Publishing

Cook's Library: Chicken

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Goodreads rating: 3.25

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If you're a chicken aficionado looking to expand your culinary horizons without getting overwhelmed, "Cook's Library: Chicken" can be your kitchen companion. It's tailored for those who appreciate clear instructions and accessible ingredients, making your adventurous cooking endeavors both tasty and manageable. Get ready to be spoilt for choice and charm your taste buds.
Eight Weeks to Optimum Health: A Proven Program for Taking Full Advantage of Your Body's Natural Healing Power

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If you're looking for a comprehensive wellness plan that's more than just a quick fix, Dr. Andrew Weil's "Eight Weeks to Optimum Health" offers a step-by-step program tailored to improve your current health status and establish practices for ongoing vitality. It's like a personal health coach compacted into book form, providing not just diet and exercise guidance, but also strategies for enhancing mental well-being. Dive in to rediscover your body's innate ability to heal and thrive.
Cooking with Just Four Ingredients
Joanna Farrow | Hermes House

Cooking with Just Four Ingredients

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Goodreads rating: 3.11

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If you're feeling overwhelmed by complex recipes with endless lists of ingredients, "Cooking With Just Four Ingredients" is your culinary sanctuary. Joanna Farrow demonstrates that creating delicious meals doesn't require a stocked pantry or hours of preparation. It's perfect for busy individuals or for those who are new to cooking and want to build confidence in the kitchen with straightforward, satisfying dishes.
Sauces: 100 Everyday Recipes
Parragon Books | Parragon Book Service Ltd

Sauces: 100 Everyday Recipes

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Goodreads rating: 1.0

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If you're someone who loves to add a splash of flavor to your meals, "Sauces: 100 Everyday Recipes" could be your kitchen companion. It's packed with easy-to-follow instructions to create that perfect sauce, which can turn an ordinary dish into something remarkable. Whether you're a seasoned chef or a beginner, this collection will inspire you to experiment and discover new favorites.
A Taste of Hawaii: New Cooking from the Crossroads of the Pacific

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If you're looking to transport your taste buds to the tropical paradise of Hawaii, "A Taste of Hawaii" offers just that. Jean-Marie Josselin's expertise will guide you through a culinary journey that blends the island's diverse cultural influences into a harmonious celebration of flavors. With 125 recipes, you'll have a comprehensive exploration of what makes Hawaiian cooking truly unique, providing exciting new dishes to impress at your next luau or dinner party.
Food Sake Tokyo - The Terroir Guides
Yukari Sakamoto, Takuya Suzuki  | Little Bookroom

Food Sake Tokyo - The Terroir Guides

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Goodreads rating: 4.03

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If you're tempted by the intricate world of Japanese cuisine and the bustling streets of Tokyo, "Food Sake Tokyo" will be your perfect guide. Yukari Sakamoto takes you on an immersive epicurean adventure, delving into the heart of the city's food culture. Each page is a chance to discover hidden gems and deepen your appreciation for the art of Japanese food and drink.
The Good Housekeeping Step-by-Step Cookbook

$18.90

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If you're someone who appreciates clarity and precision in the kitchen, "The Good Housekeeping Step-by-Step Cookbook" might be a perfect fit for your cookbook shelf. It takes the guesswork out of cooking with its detailed, visual instructions, making it ideal for both beginners needing guidance and experienced cooks seeking reliability in recipe results. This isn't just a recipe collection; it's a practical culinary course within the pages of a book.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.