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Favorite Japanese Dishes - Quick & Easy Series

by Yukiko Moriyama, Yōichi Suzuki
$13.90 Now $5.90 Save 58%
Favorite Japanese Dishes - Quick & Easy Series
Favorite Japanese Dishes - Quick & Easy Series

Savor simple, delectable Japanese cuisine at home.

If you've ever found yourself intrigued by the intricate yet accessible flavors of Japanese cooking, 'Favorite Japanese Dishes' brings that experience right into your kitchen. Yukiko Moriyama offers guidance that's perfect for both beginners and experienced home chefs looking to expand their repertoire with authentic, easy-to-follow recipes. The pages of this book promise a culinary journey that's both rewarding and deliciously satisfying.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Sale

Favorite Japanese Dishes - Quick & Easy Series

by Yukiko Moriyama, Yōichi Suzuki
$13.90 Now $5.90 Save 58%
Condition guide

Book Condition Guide

Books in Like New Condition

This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Very Good Condition

This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Good Condition

We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Well Read Condition

This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

 

Find out more about our process here.

ISBN: 9784915249372
Authors: Yukiko Moriyama, Yōichi Suzuki
Publisher: Joie, Inc
Date of Publication: 1987-01-01
Format: Hardcover
Related Collections: Food & Drink, Art
Related Topics: Food and Drink, Photography, Design, Food, Crafts, Culinary, Cooking
Goodreads rating: 4.13
(rated by 8 readers)

Description

This book is the 8th in a series of cookbooks designed to introduce simple ways to make some of the world's most interesting and delicious cuisines. Quick & Easy Favorite Japanese Dishes brings together delicious recipes for the five most popular Japanese dishes: Shabu Shabu, Sukiyaki, Tempura, Teppanyaki, and Teriyaki. It contains not only descriptions of ingredients, preparation, and instructions but also 600 illustrations to support the step-by-step processes. One can safely say that this is the very book that embodies the motto Quick & Easy. Yukiko Moriyama graduated from Japan Women's University in Tokyo with a degree in Home Economics and currently teaches cooking classes in Seattle, Washington, USA. As a member of the International Association of Culinary Professionals, Yukiko makes frequent trips to Japan and other parts of Asia to enrich her knowledge of the latest Asian cuisine.
 

Savor simple, delectable Japanese cuisine at home.

If you've ever found yourself intrigued by the intricate yet accessible flavors of Japanese cooking, 'Favorite Japanese Dishes' brings that experience right into your kitchen. Yukiko Moriyama offers guidance that's perfect for both beginners and experienced home chefs looking to expand their repertoire with authentic, easy-to-follow recipes. The pages of this book promise a culinary journey that's both rewarding and deliciously satisfying.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

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