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Fish & Seafood Cookbook

by Susanna Tee
Fish & Seafood Cookbook
Fish & Seafood Cookbook

Culinary deep dive into seafood preparation.

If you’re looking to expand your cooking repertoire, especially with seafood, this book is a treasure trove. It's great for anyone from beginners to seasoned cooks who want to explore the tastes of the ocean. Imagine mastering dishes that could grace the menus of fine seaside restaurants, all from your own kitchen.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

Fish & Seafood Cookbook

by Susanna Tee
Condition guide

Book Condition Guide

Books in Like New Condition

This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Very Good Condition

This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Good Condition

We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Well Read Condition

This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

 

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ISBN: 9781407554532
Authors: Susanna Tee
Publisher: Parragon Books
Date of Publication: 2005-01-01
Format: Hardcover
Related Collections: Food & Drink
Related Topics: Cooking, Food and Drink
Goodreads rating: 4.0
(rated by 6 readers)

Description

This beautiful guide will help you make the most of the wonderful range of food that comes from our oceans and rivers. Advice on how to choose the freshest fish and seafood, beautifully photographed step-by-step instructions covering the essential preparation and cooking techniques, and an illustrated directory are accompanied by 140 recipes from around the world.
 

Culinary deep dive into seafood preparation.

If you’re looking to expand your cooking repertoire, especially with seafood, this book is a treasure trove. It's great for anyone from beginners to seasoned cooks who want to explore the tastes of the ocean. Imagine mastering dishes that could grace the menus of fine seaside restaurants, all from your own kitchen.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.