Michelin France 1962

This guide provides a comprehensive overview of France's travel routes, accommodations, and dining options as of 1962. It includes detailed maps and practical information for travellers, such as tyre fitments and pressures for various car models. The guide also offers insights into the quality of hotels and restaurants, helping travellers make informed choices about where to stay and eat. Additionally, it features sections on good meals at reasonable prices, making it a valuable resource for both budget-conscious and discerning travellers.

Published 1962

Binding of book is intact. Front and back covers are clean of foxing. Slight tanning and foxing on top, fore, and bottom edges. Pages are clean of foxing and annotations, with slight tanning around margins. Inserts are intact.

Condition: Good