Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Brussels, Bruges, Antwerp & Ghent Encounter - Thryft
Catherine le Nevez | Geoplaneta

Brussels, Bruges, Antwerp & Ghent Encounter

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Goodreads rating: 3.94

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79% off est. retail
If you're short on time but want to ensure you don't miss the highlights of Belgium's most enchanting cities, this book is your secret weapon. It's compact enough to fit in your pocket while still offering rich insights from locals and comprehensive neighborhood explorations. Plus, the author's tailored suggestions on dining and shopping will help you dive deep into the authentic Belgian experience.
Delightful Thai Food
Azrah Kamala Shashi | Times Editions

Delightful Thai Food

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Goodreads rating: 0.0

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If you find joy in exploring culinary landscapes, 'Delightful Thai Food' by Azrah Kamala Shashi could introduce an exotic twist to your kitchen routines. The book's strength lies in its simplification of authentic Thai flavors for home cooks, so whether you're just starting out or you're a seasoned chef, these recipes promise to elevate your cooking repertoire with a touch of Thai elegance and celebrity insights.
Delicious Asian Seafood - Thryft
Lee Geok Boi, Edmond Ho  | Periplus Editions (hong Kong) Ltd

Delicious Asian Seafood

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If you adore the rich flavors of the sea and have an affinity for Asian cuisine, "Delicious Asian Seafood" is a catch you shouldn't miss. It's like an oceanic culinary expedition through the East, with Lee Geok Boi as your seasoned guide. The hardcover edition sits handsomely on any kitchen shelf, promising a trove of recipes that could transform an ordinary dinner into an exotic feast.
Fondue Cook Book - Thryft
Jill Spencer | Hamlyn

Fondue Cook Book

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Goodreads rating: 4.0

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This book is a must-read for all cheese enthusiasts out there. With its extensive collection of fondue recipes, it offers a gooey delight that will satisfy your cravings. From classic cheese blend recipes to creative twists, you'll explore the world of melted cheese in the comfort of your own kitchen. Get ready to host the most unforgettable fondue parties and become a true cheese connoisseur!
All-Colour Food Combining Recipes: Healthy and Slim With Dr. Hay, The Hay Diet at Its Best
If you’re curious about food combining but don’t want it to feel restrictive or dull, this makes the Hay diet seem much more approachable. It sounds like the kind of book readers would appreciate for turning a niche eating plan into something colourful, practical, and genuinely appetising. A good pick if you enjoy older health cookbooks with visual appeal and want healthy meals that feel more like real everyday food.
Boost Your Immune System: The Drug-Free Guide to Fighting Infection and Preventing Disease

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If you're someone looking to naturally bolster your body's defenses against the ever-increasing health challenges we face, this read is tailored for you. The authors, Meek and Holford, leverage their expertise to demonstrate how food, far beyond being mere sustenance, can serve as a powerful ally. Empower yourself with knowledge that can potentially ward off illnesses and elevate your well-being, all without relying on medication.
The Easy Way - Baking - Thryft
Parragon Books | Parragon Book Service Ltd

The Easy Way - Baking

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This book is an excellent choice for those who are just starting out in the world of baking. It simplifies the baking process and provides easy-to-follow recipes for cakes, pastries, and other delicious treats. The book is user-friendly and contains step-by-step instructions, making it perfect for novice bakers. It is also a great choice for busy individuals who do not have a lot of time to spend in the kitchen, as the recipes are quick and easy to prepare.
100 Best Delicious Chocolate - Thryft

100 Best Delicious Chocolate

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If you've got a sweet tooth that doesn't just crave chocolate, but yearns for the art of creating with it, "100 Best Delicious Chocolate" might just be your new kitchen companion. The book doesn't just tempt; it guides. It delivers what it promises—chocolate recipes that rank from simple joys to complex pleasures, all while treating your eyes to a visual feast of stunning photography. Whether you're looking to impress guests or indulge privately, your chocolate journey elevates here.
Asian Flavours: The Asian Recipes You Must Have

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If you're looking to spice up your kitchen routine with some authentic Asian dishes, "Asian Flavours" is your ticket to a world of new tastes and spices. Jane Price masterfully combines traditional recipes with a modern twist, providing a range of appealing options whether you're a vegetarian or a meat lover. Imagine the scents and sounds of an Asian market brought to life in your own home.
Solve Your Skin Problems - Optimum Nutrition Handbook

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If you've ever struggled with skin issues, this book could be a game-changer for you. Patrick Holford takes a no-nonsense approach to tackling skin problems by addressing the root of many issues—the diet. With his guidance to detox and nourish your body, your skin could transform as a reflection of improved internal health. It's not just about skincare products; it's about the total body wellness that could lead to the radiant skin you've been craving.
Cocktails and Snacks - Thryft
unknown author | Tiger Books International Plc

Cocktails and Snacks

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Goodreads rating: 0.0

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This book is perfect for those who enjoy entertaining guests. With a focus on cocktails and tasty snacks, readers can expect to find easy-to-follow recipes, beautiful images, and tips on how to host a successful party. The book's concise format makes it a quick read and a great addition to any home bar or kitchen.
Go Slow Italy - Alastair Sawday's Special Places to Stay
sawday-alastair | Alastair Sawday Publishing

Go Slow Italy - Alastair Sawday's Special Places to Stay

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Goodreads rating: 4.08

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If you're itching to indulge in Italy's essence beyond the usual tourist trails, "Go Slow Italy" might be your next best travel companion. The book takes you on a rich exploration of Italian culture, focusing on the things that matter: family, food, and a deep respect for the land. As you flip through the pages, you'll encounter authentic stories and hidden gems that could transform your Italian adventure into a truly immersive experience.
Focus on Food Photography for Bloggers
Matt Armendáriz | Routledge

Focus on Food Photography for Bloggers

Regular price $12.90 $8.90 31% off

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Goodreads rating: 4.02

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This book seems like a perfect fit for a food blogger looking to enhance their photography skills. With Matt Armendariz's expertise, it's like having a mentor guide you through the nuances of food styling and photography. You'll find practical advice and insider tips that can transform your blog's visual appeal, even if you're just using what you have at home. Highly recommended for those ready to take their food images from average to mouthwatering.
Bowl Food
Kay Scarlett, Murdoch Books  | Murdoch Books

Bowl Food

Regular price $19.90 $11.90 40% off

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Goodreads rating: 3.86

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Picture yourself nestled on a cozy evening with a warm bowl of goodness cradled in your hands. 'Bowl Food' transforms your dining into a comforting, intimate ritual. It's not just about the simplicity of eating from a bowl, but the way each recipe is carefully crafted to enhance that feeling of contentment. Whether it's a rejuvenating soup or a refreshing salad, this book might just make you rethink the way you enjoy your meals.
India's Vegetarian Cooking
Monisha Bharadwaj | Kyle Books

India's Vegetarian Cooking

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Goodreads rating: 4.18

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If you're looking to infuse your kitchen with the colors and spices of India, "India's Vegetarian Cooking" is an excellent choice. Monisha Bharadwaj takes you through the diverse flavors of Indian cuisine, adjusting complex dishes to suit a vegetarian diet without losing their authenticity. It's not just a cookbook, but a cultural tour for your palate.
The Detox Diet Book - Thryft
Belinda Grant | Optima

The Detox Diet Book

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Goodreads rating: 3.0

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If you're feeling weighed down, physically or mentally, "The Detox Diet" could be your ticket to a fresh start. Belinda Grant breaks down how detoxification can not only reshape your body but also bring clarity to your mind and elevate your overall mood. It's more than a diet; it's a holistic approach to a healthier you.
Inspiralized: Turn Vegetables Into Healthy, Creative, Satisfying Meals: A Cookbook
Just Arrived

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66% off est. retail
If you're curious about reinventing your veggies into mouthwatering dishes, "Inspiralized" is your treasure trove. You'll find it's not just a cookbook; it's a creative guide to elevating your meals while adhering to dietary preferences like low-carb or gluten-free. Ali Maffucci doesn't just give recipes; she offers a culinary adventure that allows for flexibility based on what's in your pantry, ensuring you'll use this book over and over again.
Tokyo - Eat Like a Local

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Whether you're a food enthusiast or just curious about Tokyo's vibrant culinary scene, this guide is an authentic ally to have in your kitchen or during your travels. You'll not only explore hidden gems and local favorites but also understand the cultural nuances behind the city's palate. It's like having a Tokyoite friend showing you around the best eateries and food markets!
Shooters : The Mixed Drinks Collection - Thryft
Marc Phillips | R & R Publications & Marketing

Shooters : The Mixed Drinks Collection

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Goodreads rating: 0.0

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Shooters is a must-have for anyone who enjoys concocting delicious, boozy drinks. With a plethora of unique recipes, users can explore new flavor combinations and impress guests. The distinctive feature of this book is its ability to take standard ingredients and transform them into a dazzling array of drinks that are sure to please any palate.
Little Book of Bread - Thryft
Josephine Bacon | Booksales

Little Book of Bread

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Goodreads rating: 5.0

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Dive into the "Little Book of Bread" if you're keen on exploring the world of dough and crust. Josephine Bacon kneads together history, personal anecdotes, and bread's cultural significance, creating a warm, inviting experience akin to the comfort of fresh bread itself. It’s a petite homage to the staple that has fed humanity for millennia, perfect for both the baking aficionado and the culinary-curious reader.
Five Hundred Cakes - Thryft

Five Hundred Cakes

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If you love baking, 'Five Hundred Cakes' will feel like a treasure trove. Susannah Blake brings you an incredible variety of cakes – one for every day and occasion. It's a practical and inspiring go-to for both new bakers and seasoned pros wanting to spice up their repertoire with international flavors and unique twists.
Vegetarian & Vegetable Cooking
Christine Ingram | Hermes House

Vegetarian & Vegetable Cooking

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Goodreads rating: 3.67

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If you're looking to embrace a healthier lifestyle without sacrificing flavor, "Vegetarian & Vegetable Cooking" is a treasure trove you'll want to explore. The book's variety of creative recipes proves that plant-based dishes can be just as satisfying and diverse as any other cuisine. It's ideal for anyone eager to expand their culinary repertoire with vegetarian options that are both nourishing and delightful to the palate.
Essential Asian
Melissa Penn | Mudoch Books Pty Limited

Essential Asian

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Goodreads rating: 3.5

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"Essential Asian" isn't just a cookbook; it's a passport to the rich flavors and timeless traditions of 12 Asian countries. The detailed step-by-step photographs will ease you into the intricacies of Asian cooking, making the exotic comfortably familiar. Imagine savoring the authenticity of dishes from China to Malaysia, right from your own kitchen—this book is perfect for beginners wanting to expand their culinary horizons or seasoned cooks seeking to perfect their Asian cuisine repertoire.
Low Fat and Salads - Thryft
Parragon Books | Parragon Publishing

Low Fat and Salads

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Goodreads rating: 3.0

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44% off est. retail
Recommendation: Low Fat and Salads is perfect for those who want to maintain a healthy lifestyle without sacrificing taste. With over 500 pages of mouth-watering recipes, this book is a treasure trove of low-fat, nutrient-dense meal ideas that are sure to satisfy your cravings. The recipes are easy to follow and use simple, fresh ingredients that you can source easily. This book is a great gift for anyone who loves food and wants to eat healthier.
Low Fat - Thryft
Kathryn Hawkins | Parragon Plus

Low Fat

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Goodreads rating: 3.5

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If you're looking to keep your meals healthy without sacrificing flavor, "Low Fat" could be your culinary companion. Its compact size is perfect for quick reference while you're navigating grocery aisles or hustling through your kitchen. With easy-to-follow instructions and visual aids, whipping up tasty, guilt-free dishes becomes both achievable and enjoyable.
Chicken Dishes
Various | Parragon

Chicken Dishes

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Goodreads rating: 4.0

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If you're someone who enjoys cooking and wants to explore the myriad ways to delight in chicken, this book would be your go-to. It's a 2001 classic compilation that offers a range of recipes to suit various tastes and occasions, from simple family dinners to more elaborate gatherings. Each recipe comes with its own twist, promising a journey through flavors and techniques that'll make chicken an exciting centerpiece of your meals.
Cake Boss: Stories and Recipes from Mia Famiglia
Buddy Valastro | Atria Books

Cake Boss: Stories and Recipes from Mia Famiglia

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Goodreads rating: 4.03

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If you're a fan of heartfelt stories and baking, "Cake Boss" by Buddy Valastro could be a delightful addition to your shelf. The memoir not only gives you a window into the passionate life of a master baker and his family’s legacy, but it could also serve as a guide to recreate the magic of Carlo's Bakery right in your own kitchen. With personal anecdotes and professional tips, this book might just be the perfect mix of inspiration and indulgence for you.
Let's Fry in the Air - Wonderful Dishes by Airfryer
Dable Kwan | Et Press

Let's Fry in the Air - Wonderful Dishes by Airfryer

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Goodreads rating: 0.0

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Whether you're a busy individual or a novice cook, "Let's FRY in the Air" offers a collection of simple and delicious air frying recipes that can be prepared in just 5 steps. With the author's popular Facebook page boasting over 30,000 likes and the majority of recipes not available online, this cookbook provides a treasure trove of exclusive dishes for air fryer enthusiasts. Enjoy crispy and healthier versions of your favorite foods without the hassle. Get ready to embark on a delightful air frying journey with Dable Kwan's culinary expertise.
Le Cordon Bleu Seafood
unknown author | Murdoch Books

Le Cordon Bleu Seafood

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If you're looking to elevate your seafood game, "Le Cordon Bleu Seafood" is your underwater treasure chest of culinary wisdom. Each page reflects the prestigious culinary school's expertise, promising to transform your kitchen into a haven for fish finesse and shellfish sophistication. It's perfect for foodies aiming to impress with professional-level seafood dishes.
Marie Claire Fragrance - Thryft
Jane Campsie | Murdoch Books

Marie Claire Fragrance

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Goodreads rating: 3.0

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If you enjoy the entwined relationship between scent and style, "Marie Claire Fragrance" offers a fascinating delve into the history of perfume and its connection to fashion. Jane Campsie's insightful narrative will transport you to different eras, uncovering how fragrance reflects the cultural zeitgeist and personal identity. It's like a walk through a perfumed garden of history – truly an olfactory adventure.
Family Food
Laurel Glen Publishing, Kay Scarlett  | Laurel Glen

Family Food

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Goodreads rating: 3.8

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If you've been missing those heartwarming family meals from yesteryear, "Family Food" is like a warm hug from the past. It's not just a cookbook; it's a collection of culinary memories that invites you to recreate and savor the comfort of 'real food'. The recipes are easy to follow, making it perfect for anyone longing to bring the family together at the dinner table once more.
Easy Vegan Cooking: Over 350 Delicious Recipes for Every Occasion
Leah Leneman | Thorsons

Easy Vegan Cooking: Over 350 Delicious Recipes for Every Occasion

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Goodreads rating: 3.27

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Easy Vegan Cooking is more than just a recipe book – it’s a celebration of plant-based culinary creativity that fits all sorts of occasions. Whether you're a seasoned vegan or just dipping your toes into meat-free waters, Leah Leneman introduces an array of tasty meals that are as nutritious as they are satisfying. From hassle-free preparations to impressive dinner party dishes, this book might just become your go-to guide for vegan food that everyone can enjoy.
Spicy Sichuan Cooking

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If you're looking to dive into the bold and fiery tastes of authentic Sichuan cuisine, this book will be your culinary guide. The recipes are approachable, whether you're a seasoned chef or just starting to explore cooking. Imagine impressing friends with dishes that tingle the taste buds and transport you straight to the bustling streets of Sichuan province.
One Pot - Food Lovers
Marika Kucerova | Trans Atlantic Press

One Pot - Food Lovers

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Goodreads rating: 4.0

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If you're seeking simplicity in the kitchen without sacrificing diversity in your meals, "One Pot" could be your culinary savior. Imagine the joy of creating mouthwatering dishes using just a single pot - it means minimal cleanup and more time to enjoy your creations. This book offers that comfort and efficiency that everyone who loves food but dislikes extensive dishwashing desires.
A Taste of Hawaii: New Cooking from the Crossroads of the Pacific

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If you're looking to transport your taste buds to the tropical paradise of Hawaii, "A Taste of Hawaii" offers just that. Jean-Marie Josselin's expertise will guide you through a culinary journey that blends the island's diverse cultural influences into a harmonious celebration of flavors. With 125 recipes, you'll have a comprehensive exploration of what makes Hawaiian cooking truly unique, providing exciting new dishes to impress at your next luau or dinner party.
White Wine
Alan Williams, Jonathan Ray  | Ryland Peters & Small

White Wine

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Goodreads rating: 3.0

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You’re pondering which white wine will tantalize your palate next, aren't you? "White Wine" by Jonathan Ray could be just the companion you need. It's not just about listing grapes; this book delves into the characters and peculiarities of varieties like Chardonnay and Viognier. Imagine confidently choosing your next bottle, armed with the insights from this read—you'll know it's for you if the thought already brings a smile.
Easy Cupcakes By Colour
The Australian Women's Weekly | Acp Books

Easy Cupcakes By Colour

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Goodreads rating: 3.67

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If you love adding a personal touch to your baking or have an upcoming celebration, "Easy Cupcakes by Colour" could be a delightful guide for you. The Australian Women's Weekly has a reputation for easy-to-follow recipes that yield great results, and this book promises a creative twist on cupcakes that could make any occasion feel special. With options to match your theme or mood, baking becomes not just about taste, but also about visual pleasure and personal expression.

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If time isn't your friend but fresh flavors are, this guide empowers you to save seasonal bounty for later enjoyment. Janet Chadwick provides practical, no-nonsense advice that can turn even the busiest individuals into confident food preservers. It's like having a wise friend in the kitchen, one who believes in both your need for speed and your love for good, homemade food.
Laos
Robert Cooper | Marshall Cavendish Corp

Laos

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Goodreads rating: 3.71

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88% off est. retail
If you're planning a trip to Laos, this is your travel companion. The author, Robert Cooper, offers a blend of invaluable cultural insights and practical tips to help you navigate social and business settings with ease. Dive into this book to embrace the customs and traditions of Laos, ensuring you respect their way of life and enrich your travel experience.
Herbs and Spices Cookbook - Family Circle Step-by-Step
Family Circle | Murdoch Books

Herbs and Spices Cookbook - Family Circle Step-by-Step

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Goodreads rating: 4.0

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If you're someone who finds joy in bringing a burst of flavor to your meals, the "Herbs and Spices Cookbook" by Family Circle is an adventure waiting to happen in your kitchen. With this guide, you can confidently experiment with over 100 recipes, assured by the handy ease-of-preparation ratings, and inspire your palate with vivid photographs that make every dish look irresistible. Time-conscious cooks will appreciate the clear prep time indicators, making it easier to plan out delicious, spice-infused meals.
Asian Rice - The Mini Cookbook Series

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35% off est. retail
If you're intrigued by the cultural mosaic of Asian cuisine or just simply love rice, this cookbook's array of step-by-step recipes might just be the culinary adventure you're looking for. With clear instructions and vibrant photographs, you get to create everything from a comforting bowl of Congee to a dazzling Indonesian Black Rice Dessert, making each meal an exotic experience right at your dining table.
Breakfasts
Unknown Author | Unknown

Breakfasts

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Goodreads rating: 0.0

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With only the title to go on, this feels like it could charm someone who enjoys simple, everyday themes turned into something memorable. Breakfasts suggests comfort, routine, and little moments that can hold surprising meaning. If you like books that leave room for curiosity and personal interpretation, this one has an intriguing, almost minimalist appeal.
Not All Teas Are Created Equal: A Mingcha Guide to Premium Chinese Tea

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If you're curious about the intricacies of Chinese tea or looking to refine your palate, this guide is a treasure trove. It's not just a book; it's an invitation to immerse yourself in a cultural experience, enhancing your appreciation for the subtle complexities that make premium Chinese tea a luxury to be savored.
The All Colour Chinese Cookbook
Gill Edden | Octopus Books

The All Colour Chinese Cookbook

$9.90

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Goodreads rating: 0.0

$9.90

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If you're looking to expand your cooking repertoire with authentic Chinese recipes, this book is like having a personal guide through China's rich culinary landscape. It's not just a collection of recipes; it's a colorful journey that brings the flavors of various regions into your kitchen with ease and flair. Whether you're a beginner or a seasoned cook, you'll find the step-by-step instructions and wide array of dishes both inspiring and manageable.
Mable Hoffman's Crockery Cookery
Mable Hoffman | Hp Books

Mable Hoffman's Crockery Cookery

$18.90

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Goodreads rating: 3.69

$18.90

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If you're drawn to the convenience of slow cookers and have been seeking culinary inspiration, Mable Hoffman's Crockery Cookery is your treasure trove. Mable's professional background ensured that each recipe isn't just a formula but an invitation to explore flavors at your own pace. Imagine the satisfaction of coming home to a meal that's been simmering to perfection, combining ease with the joy of cooking.
Moro East
Samuel Clark, Samantha Clark  | Ebury Press

Moro East

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Goodreads rating: 4.36

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"Moro East" might just inspire your next kitchen adventure with its unique blend of Spanish and Muslim Mediterranean flavors, straight from the bustling energy of an East End allotment. The Clarks have woven the vibrant community spirit into every recipe, offering a culinary experience that feels both personal and expansive. If you're looking to refresh your palate with unpretentious, bold flavors amidst tales of communal joy, this could be your perfect cookbook companion.
1 Dough 50 Cookies
Linda Doeser | Parragon Books Ltd

1 Dough 50 Cookies

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Goodreads rating: 3.8

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Imagine the scent of fresh-baked cookies wafting through your kitchen, but with a delightful twist: you're not just making one kind, but fifty! "1 Dough 50 Cookies" is perfect if you're craving variety without the hassle of learning new recipes from scratch. This book gives you the freedom to experiment and impress with minimal effort – ideal for both beginners and seasoned bakers looking to streamline their cookie repertoire.
The Skinnytaste Cookbook: Light on Calories, Big on Flavor
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83% off est. retail
If you've ever thought that eating healthy meant sacrificing taste, "The Skinnytaste Cookbook" will be a delightful surprise. The recipes are easy to follow, and it's full of nutritional info for those who like to keep track. Plus, those who have tried Gina's recipes typically can't believe they're low calorie because they’re bursting with flavor. Whether you're trying to lose weight, maintain a healthy lifestyle, or simply love good food, this cookbook could become your new kitchen staple.
Fat: An Appreciation of a Misunderstood Ingredient, With Recipes
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If you've ever felt guilty relishing in rich, flavorful dishes, "Fat" by Jennifer McLagan will liberate your taste buds. McLagan's passionate expertise demystifies the use of fats in cooking, turning them into stars with recipes that will add depth to your home dining experience. It's a culinary adventure that invites you to savor the richness while appreciating the cultural and historical significance of cooking fats.
The Vitamin Bible
Sold out
Earl Mindell | Arlington Bks Publ

The Vitamin Bible

$10.90

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Goodreads rating: 4.07

$10.90

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If you're keen on enhancing your well-being through diet, "The Vitamin Bible" can be your roadmap. Earl Mindell breaks down complex nutritional science into practical advice. Imagine having a personal nutritionist demystify vitamins and minerals for you—that's what this book aims to do, making it a potentially invaluable resource for anyone looking to improve their health naturally.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.