Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Chocolate Conspiracy - Thryft

Chocolate Conspiracy

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This book is a must-read for all chocolate enthusiasts who want to take their love for chocolate to the next level. With 50 irresistible recipes, "Chocolate Conspiracy" offers a tantalizing collection of sinfully indulgent treats that will satisfy even the most intense cravings. Whether you're in the mood for shameless decadence or a touch of sweetness and light, this practical and beautiful book will guide you in making your wildest chocolate dreams come true. Prepare to embark on a deliciously tempting journey that will leave you longing for more.
The Barcelona Cookbook: A Celebration of Food, Wine, and Life

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If you're passionate about fusion cuisine and enjoy experimenting with vibrant flavors, "The Barcelona Cookbook" might just be your culinary companion. It's more than a recipe book; it's an invitation to recreate the atmosphere of the famous Barcelona Restaurant right in your own kitchen. With wine pairings and entertainment tips included, this book will help you bring the party to life and impress your guests with sumptuous, shareable dishes.
The World Guide to Whisky: Scotch, Irish, Canadian, Bourbon, Tennessee Sour Mash, and the Whiskies of Japan

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80% off est. retail
Whisky enthusiasts will savor this book as it offers a deep dive into the world of whisky, detailing the different varieties from Scotch to Bourbon, including the more rarefied Japanese whiskies. It's essentially a globetrotting tasting tour between covers, giving you a comprehensive sense of each type's unique characteristics, and might just inspire your next favorite pour.
The Book of Coffee: A Gourmet's Guide

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If your morning ritual revolves around the aroma of freshly brewed coffee, then "The Book of Coffee: A Gourmet's Guide" could be your next great read. Authored by Francesco Illy, of the renowned Illy coffee dynasty, this book offers an immersive dive into the history, art, and science behind your favorite bean. It's a stimulating exploration that's bound to enrich your appreciation for each cup.
Tortillas - Thryft
Margarita Gonzalez-Jensen, René King Moreno  | Scholastic

Tortillas

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Goodreads rating: 3.0

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"Tortillas" is a great read for anyone who loves Mexican cuisine or wants to learn more about the many ways to enjoy tortillas. The author, Margarita González Jensen, shares a plethora of ideas on how to incorporate tortillas into meals and snacks, making this book perfect for both foodies and home cooks. The book's most unique and distinctive feature is the author's personal anecdotes and cultural insights, which provide a deeper understanding of the beloved dish. Overall, "Tortillas" is a must-read for anyone who appreciates the versatility of this iconic Latin American food item.
The Food of Australia - Thryft
Periplus Editors | Tuttle Pub

The Food of Australia

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Goodreads rating: 4.33

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This book is perfect for food enthusiasts who want to explore the unique culinary traditions of Australia. With its colorful photographs and step-by-step instructions, it makes cooking Australian dishes accessible to anyone, regardless of their cooking skills. Beyond just recipes, the essays on local food provide interesting insights into the cultural significance of food in Australia. Whether you're looking for traditional Aussie fare or want to try something new and exciting, "The Food of Australia" is a must-read for any food lover.
Tapas & Spanish Cookery - Thryft
Hilaire Walden | Greenwich Editions

Tapas & Spanish Cookery

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Goodreads rating: 0.0

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A Wok for All Seasons
Martin Yan | Doubleday

A Wok for All Seasons

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Goodreads rating: 3.89

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If you're intrigued by the versatility of the wok and keen to try your hand at dishes that go beyond the usual stir-fry, Martin Yan's "A Wok for All Seasons" might just be your culinary companion. It's not just a set of recipes; it's an invitation to explore and master the ancient craft of wok cooking. The photographs will not only guide you but inspire you to make each dish your own. Whether you're a seasoned chef or a curious novice, this cookbook beckons you to a world of flavors.
Pudlo Paris, 2007-2008
Gilles Pudlowski | Little Bookroom

Pudlo Paris, 2007-2008

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Goodreads rating: 4.33

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If you're planning a culinary adventure in Paris or simply love exploring food cultures, "Pudlo Paris, 2007-2008" is a gem. Gilles Pudlowski's extensive knowledge and evaluations guide you through a spectrum of dining experiences, from grandiose establishments to hidden gems with exceptional value. It's the gastronomic map of Paris you'd want in your pocket, constantly updated to ensure the best and latest offerings for any food enthusiast.
Chocolate: More Than 50 Decadent Recipes - Thryft
Dominique Duby, Cindy Duby  | Whitecap Books

Chocolate: More Than 50 Decadent Recipes

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Goodreads rating: 4.33

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If you're a chocolate aficionado looking to elevate your dessert game, "Chocolate: More Than 50 Decadent Recipes" is your golden ticket. The Dubys, with their renowned expertise, offer more than just recipes; they provide a masterclass in chocolate, paired with stunning full-page photographs. This book invites you to delve into the craft of chocolate-making and promises to transform your kitchen into the chocolate lovers' paradise you've dreamed of.
Hearty Chinese - Thryft

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Hearty Chinese could be a good read for anyone looking to explore and experiment with Chinese cooking. The book is packed with delicious and easy-to-follow recipes, including the unique Tea-Smoked Chicken, which users will find to be a delightful surprise. With 35 recipes to choose from, this mini-cookbook is perfect for both novice and seasoned cooks alike. Users will appreciate the clear, concise instructions that make even the most complicated dishes seem approachable. Overall, Hearty Chinese is a must-have for anyone looking to elevate their culinary skills and expand their knowledge of Chinese cuisine.
Great Asian Food
The Australian Women's Weekly | A C P Pub Pty Ltd

Great Asian Food

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Goodreads rating: 3.78

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If Asian flavors are your culinary escape, "Great Asian Food" from The Australian Women's Weekly Cookbooks could become a beloved treasure in your kitchen. Imagine being able to whip up authentic dishes across a multitude of Asian cuisines without needing a pile of different cookbooks. It's an all-in-one guide to expand your cooking horizons and spice up your mealtimes with variety.
Gourmet Essentials
Just Arrived
Gourmet Traveller | Australian Consolidated Press

Gourmet Essentials

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Goodreads rating: 3.0

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This feels like the kind of cookbook you keep reaching for because it teaches the foundations and then shows you where they can lead. If you like cooking that is practical but still a little inspiring, it gives you both the basics and clever ways to turn them into real meals. It is especially good for anyone who wants to get more intuitive in the kitchen without feeling overwhelmed.
The Little Book of Potatoes - Thryft
Unknown | John Hinde Ltd

The Little Book of Potatoes

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Goodreads rating: 0.0

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If you're a spud-lover or just intrigued by the versatility of potatoes, "The Little Book of Potatoes" could be a delightful addition to your cookbook collection. It offers a window into the rich and varied world of this staple food, introducing recipes and potato lore that can add a new level of appreciation for the humble tuber.
One-Pot, Slow-Pot & Clay-Pot Cooking
Jenni Shapter | Hermes House

One-Pot, Slow-Pot & Clay-Pot Cooking

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Goodreads rating: 4.0

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If the thought of minimal clean-up and cozy, home-cooked meals sounds appealing, then "One-Pot, Slow Pot & Clay-Pot Cooking" might just be your new kitchen companion. It's perfect for those with a busy schedule who still want to enjoy wholesome, flavorful dishes. With recipes tailored for one-pot efficiency, you can savor the simplicity of cooking and the depth of flavor that slow cooking imparts.
Martha Stewart's Baking Handbook
Martha Stewart | Clarkson Potter Publishers

Martha Stewart's Baking Handbook

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Goodreads rating: 4.09

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If you're the kind who finds comfort and joy in the art of baking, Martha Stewart's Baking Handbook is like the wise kitchen mentor you've always wished for. From simple pleasures like crumb cake to show-stopping wedding cakes, this book has a recipe for every occasion, skill level, and sweet tooth. Stewart’s clear instructions and variety of recipes ensure that this book will become a stained and dog-eared staple on your kitchen shelf.
Leon Brownies Bars & Muffins
Just Arrived

Leon Brownies Bars & Muffins

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If you love baking but want treats that feel a little kinder to your body, this is an easy book to warm to. It has that Leon style people adore: simple, modern, and full of recipes that still feel indulgent even with wheat-, dairy-, or sugar-free options. You can imagine readers coming back to it for reliable brownies, wholesome muffins, and snack bars that make healthy baking feel genuinely exciting.
Cookies: Irresistible Biscuits, Brownies, and Bars
Hilaire Walden | Hermes House

Cookies: Irresistible Biscuits, Brownies, and Bars

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Goodreads rating: 4.11

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If baking is your bliss, "Cookies" could be your new best friend. It's a treasure trove with over 200 recipes that can walk you through making everything from classic comfort treats to festive wonders that look just like the 600 vivid photographs. Whether you’re a novice or a seasoned baker, the diversity and detail can reinvigorate your love for creating confectioneries.
Easy Malaysian Style Cookery
The Australian Women's Weekly | Whitecap Books Ltd

Easy Malaysian Style Cookery

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Goodreads rating: 3.29

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If you are a fan of Asian food and want a taste of Malaysian cuisine, this book is perfect for you. Maryanne Blacker's "Easy Malaysian Style Cookery" offers a variety of easy-to-follow recipes for exotic and delicious dishes that reflect the influences of India, China, Indonesia, and Sri Lanka. From subtle satays to creamy coconut-based curries, you will be transported to the vibrant and flavorful world of Malaysia's food scene. This book is perfect for anyone who loves bold and unique flavors or wants to explore a new cuisine in the comfort of their own home.
The Slow Cooker Recipe Book - Thryft
Catherine Atkinson | Hermes House

The Slow Cooker Recipe Book

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Goodreads rating: 3.09

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If you love the idea of savory and mouthwatering meals that practically cook themselves, "The Slow Cooker Recipe Book" is a must-have in your kitchen. With its easy-to-follow instructions and flavorful recipes specially crafted for slow cookers, this cookbook will take your taste buds on a delightful journey. From tender meats to hearty soups, you'll discover the joy of effortless cooking and delicious eating. Get ready to savor the flavors of slow-cooked perfection!
Mmmm - Chocolate - Thryft

Mmmm - Chocolate

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If you're passionate about chocolate, this cookbook will feel like discovering a treasure trove. It's more than just a collection of recipes; it's a visual feast that invites you to create your own chocolate masterpieces. With simplicity at its core, it'll help you transform your kitchen into a chocolatier's workshop. Whether you're a beginner or a seasoned baker, this book promises to satisfy your sweet tooth and inspire your culinary creativity.
The Vegetarian cookbook - Thryft
Carol Bowen | Chancellor Press

The Vegetarian cookbook

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For anyone looking to transition to a vegetarian lifestyle, "The Vegetarian Cookbook" is a must-read. With its wide array of simple yet flavorful plant-based recipes, this book will guide you on your journey to incorporating more vegetables into your diet. From tasty main dishes to satisfying snacks and desserts, every recipe is easy to follow and packed with delicious flavors. Get ready to transform your meals and explore the amazing world of vegetarian cooking!
Food Sake Tokyo - The Terroir Guides
Yukari Sakamoto, Takuya Suzuki  | Little Bookroom

Food Sake Tokyo - The Terroir Guides

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Goodreads rating: 4.03

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If you're tempted by the intricate world of Japanese cuisine and the bustling streets of Tokyo, "Food Sake Tokyo" will be your perfect guide. Yukari Sakamoto takes you on an immersive epicurean adventure, delving into the heart of the city's food culture. Each page is a chance to discover hidden gems and deepen your appreciation for the art of Japanese food and drink.
More Perfect Recipes - Thryft
Andrae Martin, Dave Herbert  | Penguin Group Australia

More Perfect Recipes

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Goodreads rating: 0.0

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If you love the comfort of home-cooked meals but are eager to experiment a bit, "More Perfect Recipes" by Dave Herbert could be a delightful addition to your kitchen shelf. Imagine elevating your familiar favorites with new flavors and twists – it's like giving your taste buds a homely hug with an exciting new spark. Whether it's the zest of lemon ice-cream or the warmth of lamb shanks, this book promises to revitalize your cooking repertoire.
Fondue Cook Book - Thryft
Jill Spencer | Hamlyn

Fondue Cook Book

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Goodreads rating: 4.0

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This book is a must-read for all cheese enthusiasts out there. With its extensive collection of fondue recipes, it offers a gooey delight that will satisfy your cravings. From classic cheese blend recipes to creative twists, you'll explore the world of melted cheese in the comfort of your own kitchen. Get ready to host the most unforgettable fondue parties and become a true cheese connoisseur!
Classic Essential Seafood - Thryft
unknown author | Periplus

Classic Essential Seafood

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If you're keen on expanding your culinary horizons with ocean's bounty, this book is your treasure trove. Classic Essential Seafood will guide you through a variety of timeless dishes that promise to elevate your cooking prowess. It's perfect for anyone looking to dive deep into seafood cuisine with confidence and creativity.
Easy Cooking for Today
Unknown | Editions Brimar, Incorporated

Easy Cooking for Today

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If you're feeling intimidated by the kitchen, "Easy Cooking for Today" could be your culinary compass. It's like a patient friend walking you through each step, ensuring you gain confidence with each dish. This hidden gem from the '90s remains relevant, promising to ease your cooking journey with practical, foolproof recipes that withstand the test of time.
Sweet Scoops - Thryft
Cole Publishing Group | Cole Pub Co

Sweet Scoops

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68% off est. retail
Sweet Scoops could be a good read for someone looking to satisfy their sweet tooth while still maintaining a healthy lifestyle. This book offers a wide variety of low-fat frozen desserts, from silky-smooth sorbets to mouthwatering ice cream sodas. With its beautiful and attractive presentation, Sweet Scoops will inspire both novice and experienced cooks to create delicious and guilt-free frozen treats to indulge in.
The Martini: An Illustrated History of an American Classic
Barnaby Conrad III | Chronicle Books

The Martini: An Illustrated History of an American Classic

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Goodreads rating: 3.89

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The Martini is more than just a drink—it's a piece of American history that has evolved alongside the nation's culture and spirit. If you enjoy the elegant simplicity of this classic cocktail, you’ll appreciate the way this book uncovers its past, celebrates its present, and gives a glimpse into its future. It's a toast to the Martini, perfect for connoisseurs and curious readers alike.
Sustainability in Coffee Production: Creating Shared Value Chains in Colombia - Thryft

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If you're fascinated by the impact of sustainable efforts on global markets, and specifically love coffee, this might just stir your interest. The book delves into how ethical practices can transform an entire industry, securing better outcomes for local farmers and the environment, all while ensuring that your morning cup of joe is a responsible one. It's an enlightening examination of the journey coffee takes from the Colombian hills to your kitchen, made all the more enjoyable knowing it's done right.
Sauces Dips And Salsas - Thryft
Elizabeth Cotten | Murdoch Books

Sauces Dips And Salsas

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Goodreads rating: 5.0

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This cookbook is a must-have for anyone who loves to enhance their meals with the perfect sauce, dip, or salsa. With a wide variety of recipes from around the world, you'll never run out of ideas to spice up your dishes. Whether you're a seasoned cook or just starting out, this book will elevate your culinary skills and take your taste buds on a global adventure.
One Dish Meals - Thryft

One Dish Meals

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Goodreads rating: 3.62

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Recommendation: This book is perfect for single individuals who are looking for simple and easy-to-follow meals. The variety of recipes, including stews, vegetarian dishes, stir-frys, and pastas, cater to different dietary preferences. The added nutrition counts and ingredients substitutes make it easy to customize meals based on individual needs. Overall, One Dish Meals is an excellent choice for anyone living alone and looking to cook healthier meals without sacrificing taste or time.
Light Bites
Anonymous | Marshall Cavendish Cuisine

Light Bites

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Goodreads rating: 4.0

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If you're someone who enjoys exploring diverse culinary delights but often finds yourself short on time, "Light Bites" is your perfect kitchen companion. It's a treasure trove of 35 snack recipes that blend traditional tastes with modern twists, ideal for any food enthusiast looking to elevate their snack game with an international flair. The simplicity of the instructions takes the intimidation out of gourmet cooking, inviting even the novice cook to create mouth-watering treats whenever the craving hits.
Cafe Food - Thryft
Susan Tomnay | Aww

Cafe Food

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Goodreads rating: 5.0

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If you're missing the ambiance of your favorite cafe and craving the comfort of a hearty burger or a refreshing salad, "Cafe Food" could transport you. Susan Tomnay compiles recipes that balance the homely with gourmet, perfect for the home cook wanting to bring cafe culture into their kitchen. Indulge in the pages of this book and let the flavors of classic cafe fare inspire your next meal.
最热门的粿

最热门的粿

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If you're a food enthusiast with a penchant for Asian cuisine, "最热门的粿" (The Hottest Rice Cake), will be a delightful addition to your collection. It's a culinary exploration that offers more than just recipes; it’s a cultural voyage into the rich tradition of rice cakes, showing their significance and variety across Asia. You'll not only learn to cook but also appreciate the history and stories behind these traditional delights.
Rogov's Guide to Israeli Wines 2008
Daniel Rogov | Pr

Rogov's Guide to Israeli Wines 2008

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Goodreads rating: 4.75

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If you're exploring the diverse world of wines and have an interest in the unique offerings from Israel, this guide is a treasure trove. With extensive reviews and insights, it not only navigates you through the vast Israeli wine scene but also serves as an educational tool to enhance your understanding and appreciation of this region's wine culture.
The Passion To Cook - Thryft

The Passion To Cook

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"The Passion To Cook is a comprehensive guide for novice and experienced chefs alike. With contributions from renowned culinary experts, this book is packed with recipes ranging from everyday meals to exquisite fine dining dishes. The step-by-step instructions and detailed illustrations make it easy to follow. A must-read for anyone who wants to elevate their cooking skills and explore new flavors."
Carol Vorderman's Summer Detox : The 14 Day Mini Detox - Thryft
Carol; Bean Vorderman | Virgin

Carol Vorderman's Summer Detox : The 14 Day Mini Detox

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Goodreads rating: 4.2

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This book could be a good read for someone who is looking for a quick and effective way to detox their body before their summer holidays. The book provides easy-to-follow recipes for breakfast, salads, summer soups, smoothies, desserts and snacks, all focused on using fresh and affordable ingredients. It is a great option for those who are time-crunched and want a short, yet effective program to help them get into shape. The book also includes testimonies from people who have tried and benefited from the diet.
The No-Nonsense Guide to World Food

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If you're wanting to look deeper into the journey of your dinner plate and understand the global food industry, "The No-Nonsense Guide to World Food" is an insightful pick. Wayne Roberts doesn't shy away from the complex layers of food production and scarcity issues. As an activist with hands-on experience, he guides you through the alternatives that advocate for community food security, enlightening you with knowledge that could impact your food choices and awareness.
Easy Food for Utter Indulgence: The Ultimate in Comfort Food
Maxine Clark | Anness

Easy Food for Utter Indulgence: The Ultimate in Comfort Food

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Goodreads rating: 0.0

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If you adore the idea of spoiling yourself with meals that feel like a warm hug, "Easy Food for Utter Indulgence" is perfect for you. It's more than just a cookbook — it's a treasure trove of over 50 recipes that will make your breakfasts, brunches, and suppers the highlight of your day. Maxine Clark serves up indulgence on a plate, offering you the guilt-free pleasure of comfort foods that are easy to prepare. This book promises not just a feast for your taste buds but also a delightful journey into the joy of soul-satisfying cuisine.
Mediterranean - Thryft
"Good Housekeeping" | Ebury Press

Mediterranean

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This title contains a wealth of dishes which are full of the robust and sunny flavours of this ever-popular cuisine. The recipes are double-tested in the Institute's own kitchens, and the book also features step-by-step techniques, special tips, calorie counts and freezing instructions.
French Cooking Made Easy - Thryft
Maryanne Blacker | Acp Publishing Pty, Limited

French Cooking Made Easy

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Goodreads rating: 3.0

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87% off est. retail
French Cooking Made Easy would be a great read for individuals seeking French cuisine with simple, step-by-step guidance. The book stands out for its easy-to-follow recipes and stunning presentations, making it a must-have for those seeking to create authentic French dishes with ease.
The Cook's Pocket Bible: Every Culinary Rule of Thumb at Your Fingertips - Thryft
Roni Jay | White Ladder Press Ltd

The Cook's Pocket Bible: Every Culinary Rule of Thumb at Your Fingertips

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Goodreads rating: 3.12

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If the kitchen is where you find joy and you're eager to refine your culinary skills, "The Cook's Pocket Bible" is a gem. It's packed with practical tips that demystify cooking, making it accessible for cooks of any level. Imagine having a friendly mentor tucked away in your pocket, ready to help you whisk up perfection every time. This book might just be your ticket to becoming the confident kitchen magician you've always wanted to be.
Berries - A Cookbook - Thryft
Robert Berkley | Fireside

Berries - A Cookbook

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Goodreads rating: 2.0

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85% off est. retail
Hey there, if you're a berry lover or someone interested in exploring the fruity side of fine dining, "Berries - A Cookbook" is speckled with creativity for your palate. It's not just a cookbook; it's an all-season guide to transform simple meals into exquisite, berry-filled experiences. The recipes are innovative, bringing a delightful twist to both sweet and savory dishes, ensuring that you can indulge your love for berries in every course. Whether you're planning a summer feast or a cozy winter dinner, this book has your cravings covered. Enjoy the burst of natural flavors in your homemade culinary creations!
The Recipe Deck: Grilling: Easy & Delicious 52 Recipe Cards - Thryft
chain-sales-marketing | Fog City Press

The Recipe Deck: Grilling: Easy & Delicious 52 Recipe Cards

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Goodreads rating: 0.0

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If you love experimenting with grilling, this unique set of recipe cards is like a treasure trove. You can shuffle through 52 carefully curated grilling recipes, trying something new every week. It's perfect for outdoor cookout enthusiasts or anyone looking to spice up their meal repertoire with some flame-cooked goodness.
Sizzling Wok
Periplus Editors | Periplus

Sizzling Wok

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Goodreads rating: 4.0

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Sizzling Wok isn't just a cookbook; it's a Gateway to mastering the art of wok cooking. With the expertise of Periplus Editors, you can transform simple ingredients into a dance of aromas and tastes that celebrate Asian cuisine. Perfect for culinary enthusiasts eager to step up their game in the kitchen with a wok.

Greece on 45 Dollars a Day

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If the allure of ancient ruins and sun-kissed beaches calls to you, but your wallet says otherwise, this book might just be your savior. "Greece on 45 Dollars a Day" isn't just about stretching your Euros; it's about enriching your travel experience with affordable hidden gems. George McDonald helps you navigate Greece's highlights in a way that's both economical and culturally immersive. Whether you're a backpacker or just budget-conscious, this guide could be the key to unlocking a Grecian adventure that's rich in experiences, not in expenses.
Baking Made Simple - Thryft

Baking Made Simple

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If you've ever found yourself piecing together family histories or if unexpected heirlooms have piqued your curiosity, "Baking Made Simple" offers a journey of discovery that resonates deeply. It's not just about the hobby of marbles, but it's a heartfelt tale that illuminates the hidden facets of a loved one's life. The blend of mystery and familial bonds creates a captivating narrative that's likely to touch your heart and provoke thoughts about your own family's untold stories.
Favorite Japanese Dishes - Quick & Easy Series
Yukiko Moriyama, Yōichi Suzuki  | Joie, Inc

Favorite Japanese Dishes - Quick & Easy Series

Regular price $13.90 $8.90 36% off

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Goodreads rating: 4.13

Regular price $13.90 $8.90 36% off

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If you've ever found yourself intrigued by the intricate yet accessible flavors of Japanese cooking, 'Favorite Japanese Dishes' brings that experience right into your kitchen. Yukiko Moriyama offers guidance that's perfect for both beginners and experienced home chefs looking to expand their repertoire with authentic, easy-to-follow recipes. The pages of this book promise a culinary journey that's both rewarding and deliciously satisfying.
Jane Fonda Cooking for Healthy Living
Jane Fonda, Robin Vitetta  | Turner Pub

Jane Fonda Cooking for Healthy Living

Regular price $18.90 $14.90 21% off

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Goodreads rating: 3.71

Regular price $18.90 $14.90 21% off

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If you admire Jane Fonda not only for her acting but also for her dedication to health and fitness, this book is a wonderful blend of her lifestyle philosophies with practical application. Imagine enjoying meals that feel both celebrity-inspired and good for you. It’s a treat for fans and health enthusiasts alike, with the bonus of Fonda's personal touch in your kitchen.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.